I haven't ever cooked Taro so I appreciate instructions. I'm a bit confused by 'removing the sink" Do you mean 'pink'? I like the way you used the term 'pierced' to describe what you do with the fork to test if the taro is tender. I use a fork to pierce my cakes and deserts to test them too.
I haven't ever cooked Taro so I appreciate instructions. I'm a bit confused by 'removing the sink" Do you mean 'pink'?
ReplyDeleteI like the way you used the term 'pierced' to describe what you do with the fork to test if the taro is tender. I use a fork to pierce my cakes and deserts to test them too.
Thanks Mrs Garden
DeleteGood work explaining how to cook talo Sulieti. Check your pictures don't cover your words.
ReplyDelete